Caramel Apple Jello Shots

These caramel apple jello shots combine the fun of a classic fall treat with some grown-up ingredients for the ultimate autumn party treat. 

These delightful jello shots combine the crisp, tart flavor of apples with the rich sweetness of caramel and are perfect for celebrating the flavors of fall. 

Perfect for parties or casual gatherings, caramel apple jello shots are a playful twist on the classic fall favorite.

Imagine taking a bite into a caramel-coated apple at the fair, but in a compact, bite-sized form.

These shots are not only delicious but also easy to make.

At the bottom of the post you will see some fun variations in case you have trouble sourcing all the ingredients.

I actually made this jello using sour apple drink mix and they turned out great. 

With just a few ingredients and simple steps, you can whip up a batch that will impress your friends and family.

More Jello Shots

Peach Vodka Jello Shots (Quick and Easy)

Piña Colada Jello Shots With Malibu Rum

Caramel Apple Jello Shots

Whether you’re a fan of caramel apples or just looking for a fun way to enjoy a drink, these jello shots are sure to be a hit.

They bring together the nostalgia of crisp autumn days and the excitement of a lively get-together.

Get ready to savor the flavors of fall in a whole new way with these caramel apple jello shots!

Although the full recipe only fills about 12 jello shot cups, you can make a big batch by multiplying the recipe.

Below are the simple ingredients you need for this yummy jello shot recipe.

For full step-by-step instructions, scroll down to our recipe card at the bottom of the page.

Ingredients needed: 

• 3 Plain gelatin packets
• Jolly Rancher sour apple drink mix
• Vanilla vodka
• Water
• Caramel sauce (the same kind you use for ice cream)
• Soft Caramels

How To Make Caramel Apple Jello Shots

Prepare the Gelatin Mixture:

In a bowl, add the gelatin packets and 1/2 a cup of cold water

Next add 1/2 cup of vodka and 1 cup of boiling water and stir until the gelatin is dissolved fully. 

Finally add the green apple drink mix and stir into the mixture quickly. 

Assemble the Shots:

Lightly grease your shot glasses with cooking spray to make them easier to unmold later, or use disposable plastic shot cups.

Pour the gelatin mixture into each shot glass, filling them about 3/4 full.

Chill and Set:

Place the shot glasses in the refrigerator and chill until the gelatin is firm, at least 2-4 hours or overnight.

Add the caramel layer

Once set, top each shot glass with caramel sauce. 

Alternatively, drizzle each shot with caramel sauce just before serving.

Garnish

There are a few different options for your garnish. 
You can add a small piece of caramel or a slice of apple as a garnish or just leave your shots as is – they look great already!

Serve chilled and enjoy the sweet, tangy flavors of caramel and apple in every shot!

These caramel apple jello shots are perfect for parties, tailgates, or any festive gathering where you want to add a touch of fun and flavor.

Recipe variations:

There are a lot of different options with these caramel apple jello shots, I used the easiest ingredients to procure but you can also try the following:

Use Apple Schnapps instead of vodka for a stronger flavor. 
Try salted caramel vodka or plain vodka instead of the vodka version.

If you live in the USA, you can buy Jolly Rancher sour apple jello which will make these shots a breeze.

I could not find it in stores so went with the drink mix and plain gelatin.

Frequently asked questions

Does the alcohol burn off when making gelatin?

Not with this recipe. That is why it is a good idea to use cold alcohol.

But with our recipe, you are not cooking the gelatin on the stove, you are dissolving the powder in boiling water and then adding the liquor.

If you are worried that the boiling water may dull your alcohol content, just wait until the jello mixture has cooled a little before adding the liquor.

Can I use other liquors besides vodka?

Absolutely. Some of the other ideas that are popular choices include apple schnapps, rum, and flavored vodkas such as salted caramel. 

You do not have to stick with strong liquors.

You could even try apple flavored wine coolers or mixed drinks. 

Can I make these without alcohol?

You have to make some jello shots without booze for the designated drivers as well as those who just do not drink alcohol.

You can easily omit the flavored vodka or liquor in this recipe. 

How to store leftovers:

 You can keep these tasty cups of tart booze in the fridge for up to five days.