Indulge in the sweet, creamy decadence of a Caramel Apple White Russian, a delightful twist on the classic cocktail.
As autumn approaches, there’s no better way to celebrate the season than with the rich, comforting flavors of caramel, apple, and coffee liqueur.
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The Perfect Caramel Apple White Russian
This cocktail merges the velvety smoothness of a traditional White Russian with the tart crispness of apple cider and the sweetness of caramel.
Whether you’re hosting a cozy fall gathering or simply unwinding at the end of the day, this drink is the perfect way to embrace cooler evenings and autumn’s bounty.
The White Russian has long been a favourite for its simple yet luxurious blend of vodka, coffee liqueur, and cream.
By adding caramel and apple, this version takes on an irresistible autumnal twist, perfect for fans of seasonal drinks.
It’s easy to make, visually stunning, and incredibly satisfying
If you love this cocktail, make sure to check out my other festive White Russians:
- Gingerbread White Russian {with drunk gingerbread man garnish!}
- Christmas White Russian (With Gin)
- Eggnog White Russian
Mix up a classic, tasty drink with a festive twist when you whip up this White Russian.
Origins of the White Russian
The White Russian is a variation of the Black Russian, a cocktail created in 1949 by Belgian bartender Gustave Tops.
The Black Russian blends vodka and coffee liqueur, and the White Russian simply adds cream, giving it a smoother, richer texture.
Despite its name, the White Russian has no actual connection to Russia.
Its rise in popularity surged in the late 1990s, thanks to its feature in the film The Big Lebowski, where it became the signature drink of the main character, The Dude.
Today, it remains a classic cocktail, enjoyed for its simplicity and indulgence, often reimagined with seasonal flavors like this Caramel Apple version.
Caramel Apple White Russian Ingredients
- Vodka
- Coffee liqueur (such as Kahlúa)
- Apple cider
- Caramel syrup
- Heavy cream
- Ice cubes
- Optional garnish: apple slices, caramel drizzle, or cinnamon
Items Needed:
- Jigger
- Cocktail Glass
- Cocktail Spoon (optional)
Directions For Making A Caramel Apple White Russian
Optional
Roll your glass in caramel syrup before making the drink for an extra special touch.
- Fill a rocks glass with ice.
- Pour the vodka, coffee liqueur, apple cider, cream and caramel syrup into a cocktail shake with ice.
- Shake to combine.
- Strain into your glass with ice
- Garnish with apple slices or a caramel if desired.
- Serve immediately and enjoy the sweet, creamy flavors!
Tips for the Perfect Caramel Apple White Russian
- Layering the cream: To create the signature look of a White Russian, pour the cream over the back of a spoon slowly so it floats on top of the drink.
- Caramel syrup: Use store-bought caramel or make your own for a more indulgent flavor.
- Make it boozy: Add a little more vodka if you prefer a stronger kick.
- Dairy alternatives: If you prefer a non-dairy version, use coconut cream or almond milk.