If you’re looking to impress your guests with something unique and delightful, look no further than Guinness jello shots.
Combining the rich, creamy flavour of everyone’s favorite Irish stout with the fun, jiggly texture of jello, these shots are sure to be a hit.
Whether you’re celebrating St. Patrick’s Day, hosting a football watch party, or just gathering friends for a fun evening, Guinness jello shots add an unexpected twist that will leave everyone talking.
MORE FUN JELLO SHOT RECIPES
Easy-To-Make Baby Guinness Jello Shots
These fun jello shots are perfect for your next party.
You can whip up a batch very quickly and serve them to a crowd.
The ingredients below make around 20 jello shots and you can easily double or triple the recipe if you need more.
Ingredients:
- Guinness
- Kahlua
- Hot water
- Unflavored gelatin (about 5 teaspoons)
- Whipped cream vodka
How To Make Guinness Jello Shots
Enjoy these fun and flavorful Guinness jello shots at your next gathering and toast to good times and great company!
Prepare the Gelatin:
Add some of the water to a saucepan, then bring to a boil.
Sprinkle 4 packets of unflavored gelatin over the water and let it sit for about 2 minutes to bloom (soften).
Dissolve the Gelatin:
Stir until the gelatin is dissolved.
Remove from heat.
Combine Ingredients:
Slowly pour the Guinness with the bloomed gelatin, stirring constantly.
Pour into glasses:
Carefully pour the mixture into shot glasses or silicone molds.
Transfer to the refrigerator and let them chill for at least 4 hours, or until fully set.
The Topping:
No glass of Guinness is complete without the perfect head to your beer!
To make this, you need to boil the remaining water.
Next add in your last gelatin package, whipped cream vodka and the Kahlua.
Whisk until smooth and then slowly top each jello shot with the mixture.
Make sure to pour slowly to avoid too many bubbles.
Tips:
- Chilling Time: Make sure to prepare these well in advance to allow ample time for the jello shots to set.
- Serving: Serve these jello shots chilled for the best texture and flavor experience.
Guinness Jello Shots
Elevate your party with our Guinness jello shots!
These fun and festive treats are sure to impress your guests. Perfect for any celebration!
Ingredients
- 2 cups Guinness
- 1/4 cup of Kahlua
- 2 cups hot water
- 5 envelopes unflavored gelatin (about 5 teaspoons)
- 1/4 cup Whipped cream vodka
Instructions
- Bloom Gelatin: Sprinkle 2 envelopes of unflavored gelatin over 1/4 cup of cold water in a mixing bowl and let sit for 2 minutes.
- Slowly add the Guinness into the gelatin
- Pour into Molds: Pour the mixture into shot glasses or silicone molds. Refrigerate for at least 4 hours until set.
- Next add in your last gelatin package, whipped cream vodka and the Kahlua. Whisk until smooth and then slowly top each jello shot with the mixture.
- Serve Immediately.